Rui Yang is from Chengdu, the cradle of Sichuan cuisine in China. In 2021, he took over Szechuan Flavor in Regina and is committed to serving authentic Sichuan dishes.
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Rui Yang is from Chengdu, the cradle of Sichuan cuisine in China. In 2021, he took over Szechuan Flavor in Regina and is committed to serving authentic Sichuan dishes.