Mandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 8 months agoShape of these potatoesi.redd.itimagemessage-square56fedilinkarrow-up1884arrow-down17cross-posted to: curatedtumblr@lemmit.online
arrow-up1877arrow-down1imageShape of these potatoesi.redd.itMandarbmax@lemmy.world to Curated Tumblr@sh.itjust.worksEnglish · 8 months agomessage-square56fedilinkcross-posted to: curatedtumblr@lemmit.online
minus-squareSlopppyEngineer@lemmy.worldlinkfedilinkEnglisharrow-up44·8 months agoI think home fries is when you cut the potato in cubes and wedges (the recipe says 1 inch chunks) and then fry them.
minus-squareGrayBackgroundMusic@lemm.eelinkfedilinkEnglisharrow-up15·8 months agoAlmost. Home fries, in my area, are flatter. So 1*1 square but 1/2 to 1/4 tall.
minus-squareEcho Dot@feddit.uklinkfedilinkEnglisharrow-up6·8 months agoWe just call those chunky chips.
minus-squareorphiebaby@lemm.eelinkfedilinkEnglisharrow-up6arrow-down3·8 months agoIsn’t that called “country potatoes”?
minus-squareSlopppyEngineer@lemmy.worldlinkfedilinkEnglisharrow-up9·8 months agoThose are baked in a skillet, not fried, says the cookbook. But YMMV.
I think home fries is when you cut the potato in cubes and wedges (the recipe says 1 inch chunks) and then fry them.
Almost. Home fries, in my area, are flatter. So 1*1 square but 1/2 to 1/4 tall.
We just call those chunky chips.
Isn’t that called “country potatoes”?
Those are baked in a skillet, not fried, says the cookbook. But YMMV.