fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 7 months agoItalian herbs and spicesmander.xyzimagemessage-square33fedilinkarrow-up1788arrow-down120
arrow-up1768arrow-down1imageItalian herbs and spicesmander.xyzfossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 7 months agomessage-square33fedilink
minus-squareweariedfae@lemmy.worldlinkfedilinkEnglisharrow-up14·7 months agoThat’s great! Ratios are a bit off but we are talking about food, there’s no 1:1. I think the wafer makes sense as the mantle, the chocolate as the oceanic crust and the hazelnut as the continental crust.
minus-squareumbrella@lemmy.mllinkfedilinkEnglisharrow-up2·7 months agoratios will probably always be way off, no way to make a crust that thin without also making it huge
minus-squaremultifariace@lemmy.worldlinkfedilinkEnglisharrow-up2·7 months agoEggs are closer. The center of the yolk being fully cooked. The outer half of the yolk uncooked but hot enough to be. The crust bursting when expansion escapes through a weakend crack solidifying as if continental crust.
That’s great! Ratios are a bit off but we are talking about food, there’s no 1:1.
I think the wafer makes sense as the mantle, the chocolate as the oceanic crust and the hazelnut as the continental crust.
ratios will probably always be way off, no way to make a crust that thin without also making it huge
Eggs are closer. The center of the yolk being fully cooked. The outer half of the yolk uncooked but hot enough to be. The crust bursting when expansion escapes through a weakend crack solidifying as if continental crust.