• Flying Squid@lemmy.world
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    6 months ago

    Ever had Tibetan food? Living in the Himalayas makes you pretty expert at spicy. Apparently they reduce the spiciness for Westerners. They didn’t reduce it enough.

    • MagicShel@programming.dev
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      6 months ago

      Never tried it, but I’ll see if I can find any. Honestly never heard of it being a thing even in a college town, but I’ll look around Detroit.

      • Flying Squid@lemmy.world
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        6 months ago

        I actually tried it first in a college town- Bloomington, Indiana. It has a Tibetan community because the brother of the Dalai Lama lived there (he’s dead now) along with his family and others came too because it’s a pretty friendly town for a large number of Buddhists to move to since it’s pretty hippie-friendly as it is.

        That said, they sold the original Tibetan restaurant and the menu has been revised to the American palate. Originally, the hottest version of Thukpa Ngopa (a fried noodles with beef recipe) was something else. There was also another restaurant owned by a Tibetan immigrant that didn’t have any Tibetan food, but it had a Tibetan-style dish called Himalayan Potatoes that would make you cry like a baby.