Russian companies are reported to be increasingly using a food additive that is banned in the country—“meat glue” or transglutaminase—to cut production costs.
rofl how do those sanctions taste ruzzians??
Transglutaminase was also banned by the European Union in 2010
It has been banned for use in food production in Russia since 2020
It is still permitted for use in the United States.
Have you ever seen the big turkey breast hunks at the deli section of the grocery store? This is what holds all that meat together.