Don_Dickle@lemmy.world to Today I Learned@lemmy.worldEnglish · 2 months agoTIL that in Japan, they have a thing called "nagashi somen", which are restaurants with flowing troughs of water where noodles slide down and you have to catch themtokyocheapo.comexternal-linkmessage-square27fedilinkarrow-up1329arrow-down16cross-posted to: todayilearned@lemmit.online
arrow-up1323arrow-down1external-linkTIL that in Japan, they have a thing called "nagashi somen", which are restaurants with flowing troughs of water where noodles slide down and you have to catch themtokyocheapo.comDon_Dickle@lemmy.world to Today I Learned@lemmy.worldEnglish · 2 months agomessage-square27fedilinkcross-posted to: todayilearned@lemmit.online
minus-squareDizzy Devil Ducky@lemm.eelinkfedilinkEnglisharrow-up2·2 months agoI heard of this somewhere around a couple years back and it just sounds like an absolute hassle to do. Especially since, despite using chopsticks for over a decade, I still am not the greatest with them.
I heard of this somewhere around a couple years back and it just sounds like an absolute hassle to do. Especially since, despite using chopsticks for over a decade, I still am not the greatest with them.