Because they’re a lot less likely to kill me than raw milk is. Why is this even a question? People have literally died from pathogens they caught from drinking raw milk.
Who, other than people with allergies, has died from eating beans? Because as far as I know, cooked beans do not transmit dangerous pathogens. Raw milk can.
I was just giving reason, that exist to prefer raw milk. I only ever drank raw milk when spending vacations on a farm and i didn’t buy cow milk since a couple of years.
Still i would like to say that i don’t think raw milk is a problematic vector for pandemics to spread. Chance is people will get the shits if hygiene is bad, but i doubt a viral pandemic to spread because of raw milk. More likely would be farm workers getting an infection over the air and then spreading it to other humans.
A source that it’s possible? You really need a source that something carrying viruses can be a transmission vector if it jumps to humans? Because I think you need to take a basic virology course in that case.
For starters i find it unlikely that a respiratory disease is transmitted through food. Possible sure. But by the logic of “possible” rather than “probable” we should never leave the house again.
Why are you getting your vitamins from milk?
Most people get their vitamins from their food, not from dietary supplements.
Last I checked, food other than milk exists.
What the fuck kind of stupid answer is that?
Last I checked, food other than beans exists.
You generally cook beans before you eat them. Guess what pasteurization essentially does?
Why are you getting your vitamin from beans
Because they’re a lot less likely to kill me than raw milk is. Why is this even a question? People have literally died from pathogens they caught from drinking raw milk.
https://www.foodsafetynews.com/2024/07/owner-of-raw-milk-creamery-behind-fatal-outbreak-sentenced-to-probation/
People have died from eating beans.
Why are you defending the bean eaters.
Who, other than people with allergies, has died from eating beans? Because as far as I know, cooked beans do not transmit dangerous pathogens. Raw milk can.
Again, I’m not sure why this is even comparable.
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I was just giving reason, that exist to prefer raw milk. I only ever drank raw milk when spending vacations on a farm and i didn’t buy cow milk since a couple of years.
Still i would like to say that i don’t think raw milk is a problematic vector for pandemics to spread. Chance is people will get the shits if hygiene is bad, but i doubt a viral pandemic to spread because of raw milk. More likely would be farm workers getting an infection over the air and then spreading it to other humans.
People who study viruses for a living seem to think it’s possible, but I guess as long as you doubt it, no problem.
Pandemic from raw milk? Do you have a source for that?
A source that it’s possible? You really need a source that something carrying viruses can be a transmission vector if it jumps to humans? Because I think you need to take a basic virology course in that case.
For starters i find it unlikely that a respiratory disease is transmitted through food. Possible sure. But by the logic of “possible” rather than “probable” we should never leave the house again.
That’s not how viruses work. They evolve. They can become airborne. How are you not aware of this? It’s literally what happened with COVID.