Spicy foods don’t actually burn you, they just ‘taste’ like burning. That’s why holding a pepper doesn’t hurt your hand.
Spiciness hurts in two places, your mouth and ass. Both of which have taste buds that the molecule interacts with. It’s not corrosive.
Even the clickbaity description in the article of the dangers of capsaicin state that the potential esophageal damage is from vomiting, not the chemical.
Barring any allergies or heart problems, the chip didn’t do it.
Zero chance the chip killed him.
Spicy foods don’t actually burn you, they just ‘taste’ like burning. That’s why holding a pepper doesn’t hurt your hand.
Spiciness hurts in two places, your mouth and ass. Both of which have taste buds that the molecule interacts with. It’s not corrosive.
Even the clickbaity description in the article of the dangers of capsaicin state that the potential esophageal damage is from vomiting, not the chemical.
Barring any allergies or heart problems, the chip didn’t do it.