Stern@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat can I say to someone in your field or hobby to make it sound like I know what I'm talking about?message-squaremessage-square70fedilinkarrow-up1105arrow-down11file-text
arrow-up1104arrow-down1message-squareWhat can I say to someone in your field or hobby to make it sound like I know what I'm talking about?Stern@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square70fedilinkfile-text
minus-squareℕ𝕖𝕞𝕠linkfedilinkarrow-up16arrow-down1·1 year agoI’m looking for a dry red with some organic minerality, something that would go well with the dry-aged steak. Do you have any Carménère, by chance?
I’m looking for a dry red with some organic minerality, something that would go well with the dry-aged steak. Do you have any Carménère, by chance?
Food critic?
Sommelier maybe?
Waitress.