Same the Americans love their cheese is a bit like saying that the French love baguettes.
They do love their baguettes but they don’t have much interest in any other type of bread. Equally Americans are not interested in any type of cheese that isn’t neon yellow
The massive specialty cheese aisle at my grocery stores would beg to differ. Though I also live in Wisconsin. And can get a 20-year aged cheddar if I hit the right time.
Same the Americans love their cheese is a bit like saying that the French love baguettes.
They do love their baguettes but they don’t have much interest in any other type of bread. Equally Americans are not interested in any type of cheese that isn’t neon yellow
The two cheeses in my American house at the moment are brie and munster. And the bread is a loaf of sourdough and some ciabatta rolls.
The massive specialty cheese aisle at my grocery stores would beg to differ. Though I also live in Wisconsin. And can get a 20-year aged cheddar if I hit the right time.