For instance, I just finished making a Belgian-style golden strong ale that I call “Pullotettu Saatana” (Bottled Satan in English)
For instance, I just finished making a Belgian-style golden strong ale that I call “Pullotettu Saatana” (Bottled Satan in English)
I’m really not creative at all about naming my beers. But then it’s not hard to distinguish my beers as I don’t brew as often as I used to. So I can refer to my beers as “the 2022 Czech Dark Lager”, “the 2021 10° Vienna Lager”, “that Saphir-hopped German Pilsner” and “last year’s osmička” (osmička is a Czech term for a beer with 8°P original gravity).