I’ve had it (Opuntia humifusa) for years. Every year it got a little bigger but never flowered. Looks like this year was finally the year! They’re all gone now, but the fruits have taken their place. Can’t wait to have some 🤤

  • Remy Rose@lemmy.oneOP
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    1 year ago

    Well if it propagates particularly quickly, the pads are also pretty tasty! Use a flame to remove the glocids and scrape with a knife to remove the spines. Look up “nopal” for recipes, they have kind of a nice gel instead that’s good for thickening stuff, kinda like okra!