• 𝕽𝖚𝖆𝖎𝖉𝖍𝖗𝖎𝖌𝖍
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    7 months ago

    Deep freeze freezer. In the oven, shit like that reheats pretty decently, and it’s not like you’re eating Beef Wellington.

    If it wasn’t for the source of the meat, it’s not a bad idea. 'Course, of it weren’t for the source of the meat, it wouldn’t be 20/$10.