Round 1: grilled

  • Aux@lemmy.worldEnglish
    13·
    2 years ago

    You can see the difference even visually. WTF are you talking about?

    • HelixDab2@lemm.eeEnglish
      1·
      2 years ago

      Since I don’t usually eat steak tartare, the raw appearance isn’t relevant to me. The cooked appearance is close enough to not be noted.

      (I like tartare, but finding a butcher that is fully trustworthy is difficult where I live.)

      • Aux@lemmy.worldEnglish
        11·
        2 years ago

        The photo in the post shows a huge difference in appearance.