Ooh, valid question! I think I have to say yes, because traditional dumplings weren’t filled the way most are today, they were just a boiled or fried starch. Tapioca starch is mixed with boiling water to create boba, so, if you have a boba tea, that becomes soup again because you have added dumplings to your broth.
Ooh, valid question! I think I have to say yes, because traditional dumplings weren’t filled the way most are today, they were just a boiled or fried starch. Tapioca starch is mixed with boiling water to create boba, so, if you have a boba tea, that becomes soup again because you have added dumplings to your broth.