thrawn@beehaw.org to Nature and Gardening@beehaw.org · edit-21 year agoPulled some overgrown heirloom carrots from a neglected corner of my yard, love these cross sectionsbeehaw.orgimagemessage-square17fedilinkarrow-up175arrow-down10file-text
arrow-up175arrow-down1imagePulled some overgrown heirloom carrots from a neglected corner of my yard, love these cross sectionsbeehaw.orgthrawn@beehaw.org to Nature and Gardening@beehaw.org · edit-21 year agomessage-square17fedilinkfile-text
minus-squarethrawn@beehaw.orgOPlinkfedilinkarrow-up1·1 year agoI wish they tasted as different as they look, but they’re pretty much like standard carrots, just generally less sweet and more carrot-y. I’ve also grown other varieties that were intensely sweet, but not as fantastical looking.
minus-squareLallyLuckFarm@beehaw.orgMlinkfedilinkarrow-up3·1 year agoI’m just imagining small carrot cakes, each one made with one of these, with different pops of color. Awesome stuff
minus-squarethrawn@beehaw.orgOPlinkfedilinkarrow-up3·1 year agoThat would be fun! These I added to jeweled rice, where extra color is totally on theme.
I wish they tasted as different as they look, but they’re pretty much like standard carrots, just generally less sweet and more carrot-y. I’ve also grown other varieties that were intensely sweet, but not as fantastical looking.
I’m just imagining small carrot cakes, each one made with one of these, with different pops of color. Awesome stuff
That would be fun! These I added to jeweled rice, where extra color is totally on theme.