BakerBagel to 52 Weeks of Baking@lemmy.worldEnglish · 9 months agoWeek 9: Fermented ingredients - brandy chocolate trufflesimagemessage-square2fedilinkarrow-up118arrow-down10file-text
arrow-up118arrow-down1imageWeek 9: Fermented ingredients - brandy chocolate trufflesBakerBagel to 52 Weeks of Baking@lemmy.worldEnglish · 9 months agomessage-square2fedilinkfile-text
These rich truffles have a little bit of brandy as well as sour cream to create a luxurious and rich chocolate treat!
Sounds delicious