Southern balcony gardener reporting in with mostly-positive results! Some of the plants I grew from seed are doing well, including my kale, micogreens, sunflowers, catnip, and even a few pumpkins! The kale and microgreens are looking great, though I need to harvest more to prevent crowding (right?), so I’ve actually started to add the microgreens into my lunches! I think I’ll make a baby kale salad today as well.

Unfortunately, I’ve lost most of the pumpkin sprouts due to this heat and my own inexperience, but(!) I never had high hopes for container pumpkins on a balcony in the South. It’s just a fun thing to try, and maybe the few I have will flower again and let me help pollinate.

That brings me to my real passion, peppers! My cayennes have been doing swimmingly, and I’ve been able to harvest enough for wife to make our own brand of hot sauce. It’s pretty cool seeing a finished product this early in the summer! I’m excited for more to come in, especially my jalapenos and ghost peppers so we can make it kick a little harder. I actually found a hot dragon roll pepper that had ripened way sooner than expected, and Bees, I am happy to report that a glass of milk was almost necessary to help with the heat!

That’s it for now :) here’s a picture of a sunflower that I grew.

Much love to y’all <3