Today’s our first frost date, and I haven’t had a single ripe tomato yet. Time to break out the plant covers and cross my fingers.
I usually make green tomato relish. What are your favorite green tomato canning recipes?
Today’s our first frost date, and I haven’t had a single ripe tomato yet. Time to break out the plant covers and cross my fingers.
I usually make green tomato relish. What are your favorite green tomato canning recipes?
You should deep fry some, fried green tomatoes are delicious
Or you might be able to shallow fry them, if that works that might be easier
Pan fried is definitely on the menu
Enjoy! ☺️ I wish I could have some lol