lolola@lemmy.blahaj.zone to Asklemmy@lemmy.ml · 7 months agoLife gave me some lemons. What should I do?message-squaremessage-square69fedilinkarrow-up158arrow-down16file-text
arrow-up152arrow-down1message-squareLife gave me some lemons. What should I do?lolola@lemmy.blahaj.zone to Asklemmy@lemmy.ml · 7 months agomessage-square69fedilinkfile-text
minus-squareSanguinePar@lemmy.worldlinkfedilinkarrow-up6·7 months ago"Alright lemons, I’m asking the questions round here, you got that?”
minus-squareℕ𝕖𝕞𝕠linkfedilinkarrow-up4·7 months agoIt’s amazing. The sugars caramelize and the bitterness falls away, leaving you with the perfect accompaniment to grilled meats or veggies.
minus-squarehungryphrog@lemmy.blahaj.zonelinkfedilinkarrow-up2·7 months agoSounds cool but also sacrilege.
minus-squareComradeR@lemmy.mllinkfedilinkarrow-up1·7 months agoDoes it work on a frying pan (without oil, of course)? Asking for a friend.
minus-squareℕ𝕖𝕞𝕠linkfedilinkarrow-up2·7 months agoYes! You can put them facedown while you’re roasting a chicken in the pan, for example.
Grill them. Seriously.
"Alright lemons, I’m asking the questions round here, you got that?”
That sounds illegal
It’s amazing. The sugars caramelize and the bitterness falls away, leaving you with the perfect accompaniment to grilled meats or veggies.
Sounds cool but also sacrilege.
Does it work on a frying pan (without oil, of course)? Asking for a friend.
Yes! You can put them facedown while you’re roasting a chicken in the pan, for example.
Thank you! I’m gonna do it.