I’ve really only put it on some burgers, but would like to see what others like it with :D

  • RinseDrizzle
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    1 year ago

    Bonus points if it’s white American from the deli. The way it becomes not quite solid, not quite liquid, makes it perfection on a solid smash patty. Don’t forget to toast them buns, hon.

    Great, now I’m craving a burger…

    • Dr Cog@mander.xyz
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      1 year ago

      I’m pretty sure the only difference between the yellow and white American cheeses is the addition of annatto