• iamanurd
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      1 month ago

      Anova club! I’ve made the best Brussels sprouts of my life with it, and asparagus is almost perfect. Mixed results with broccoli, but I might not have the steam cranked high enough.

        • iamanurd
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          1 month ago

          Oh damn. Haven’t started baking in it yet, but it’s high on my list of things to do when I have some time! Yay steam ovens!